Description
Xylitol is a five-carbon sugar alcohol derived from xylose by reduction of the carbonyl group. It is as sweet as sucrose and used as a noncariogenic sweetener.
- Formula
- C5H12O5
- Molar mass
- 152.146 g/mol
- CAS Number
- 87-99-0
- Density
- 1.52 g/cm3
- Purity/Grade
- =>99%
- Appearence
- Crystalline
- Melting point/freezing point
- 94 – 97 °C
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