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45.85 $
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Vanillic Acid 97% HPLC
  • 10g Vanillic Acid 97% HPLC

  • $ 45.85000000
  • 50g Vanillic Acid 97% HPLC

  • $ 145.90000000
  • 250g Vanillic Acid 97% HPLC

  • $ 298.45000000
 

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Vanillic acid is a flavoring agent. It is the intermediate product in the two-step bioconversion of ferulic acid to vanillin. Vanillic acid is a phenolic acid found in some forms of vanilla and many other plant extracts. It is a flavoring and scent agent that produces a pleasant, creamy odor. It is the intermediate product in the two-step bioconversion of ferulic acid to vanillin. (J Biotechnol 1996; 50(2-3):107-13). Vanillic acid, which is a chlorogenic acid, is an oxidized form of vanillin. It is also an intermediate in the production of vanillin from ferulic acid. Vanillic acid is a metabolic byproduct of caffeic acid and is often found in the urine of humans who have consumed coffee, chocolate, tea and vanilla-flavored confectionary. Vanillic acid selectively and specifically inhibits 5'nucleotidase activity.

Formula
C8H8O4
Molar mass
168.148 g/mol
CAS Number
121-34-6
Purity/Grade
=>97% (HPLC)
Appearence
Powder
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